Description
Power-packed with calcium, iron, and fiber, Xealthy Organica Raagi ka Atta brings you the wholesome goodness of traditional grains. Handpicked from naturally grown Ragi grains and stone-ground to preserve nutrients, this gluten-free flour supports strong bones, better digestion, and sustained energy throughout the day.
Enjoy its earthy taste and rich aroma in rotis, dosas, porridges, or laddoos — a truly Satvik and energy-rich food, bringing the purity of farms straight to your plate.
Key Highlights:
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100% Natural & Chemical-Free
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Stone-Ground for Maximum Nutrition
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High in Calcium & Iron
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Gluten-Free & Rich in Fiber
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Sourced Directly from Indian Farmers






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