Bring home the power of traditional millets with Xealthy Organica Jowar Atta, stone-ground to perfection for a soft texture and wholesome taste. Jowar (Sorghum) is a naturally gluten-free grain, rich in fiber, protein, and essential minerals — making it an ideal choice for healthy living.

Our Jowar flour is crafted from pure, chemical-free grains, sourced directly from trusted Indian farmers, and slowly milled on traditional chakki to preserve its natural nutrition and earthy aroma.

Key Highlights:

• Made from 100% pure, naturally grown Jowar

• Gluten-free and rich in fiber & protein

• Stone-ground for maximum nutrition and freshness

• Supports digestion and helps manage weight

• Perfect for soft rotis, dosas, and multigrain blends

Taste the authentic goodness of traditional grains, and make every meal a step toward better health — naturally and purely with Xealthy Organica.