Description
Bring home the rustic flavor of Rajasthan with Xealthy Organica Bajre ka Atta, made from desi pearl millet traditionally grown in the dry, mineral-rich soils of the region. Each grain is naturally cultivated and stone-ground on chakki to preserve its earthy aroma, nutrition, and authentic taste.
Bajra has long been a part of India’s winter diet — loved for its warmth, high fiber, and energy-boosting properties. Our pure, chemical-free Bajra flour is rich in iron, protein, and essential minerals, making it perfect for everyday wholesome meals.
Key Highlights:
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Made from desi Bajra sourced from Rajasthan
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Stone-ground to retain nutrition and natural flavor
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Rich in iron, fiber, and essential nutrients
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Helps keep the body warm and energetic in winters
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100% pure, unpolished, and chemical-free
Enjoy the traditional taste of Rajasthan’s fields with every roti — pure, nutritious, and full of desi goodness — only with Xealthy Organica.






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